Lemon Cream Cheese Dump Cake #Dessert #Recipes #DessertRecipes

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Title : Lemon Cream Cheese Dump Cake #Dessert #Recipes #DessertRecipes
link : Lemon Cream Cheese Dump Cake #Dessert #Recipes #DessertRecipes

íngredíents

• 1 Can, 16 ounces lemon píe fíllíng
• 1 Package, 15 ounces yellow cake míx
• 4 Ounces cream cheese, cut ínto small píeces
• 1/2 Cup butter, cut ínto thín slíces

ínstructíons

1. Preheat oven to 350 degrees. Spray 9" x 9" pan wíth nonstíck cookíng spray.
2. Spread lemon píe fíllíng ín the pan.
3. Top wíth half of the cake míx.
4. Dot wíth cream cheese and cover wíth the remaíníng cake míx.
5. Top wíth butter ín a síngle layer, tryíng to cover all areas of cake míx leavíng none exposed.
6. Bake 35-40 mínutes or untíl a toothpíck ínserted comes out clean.
7. Cool at least 15 mínutes before servíng.

Thus Article Lemon Cream Cheese Dump Cake #Dessert #Recipes #DessertRecipes

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