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#Salted #Dark #Chocolate #Almond #Toffee

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Title : #Salted #Dark #Chocolate #Almond #Toffee
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Salted Dark Chocolate Almond Toffee
#Salted #Dark #Chocolate #Almond #Toffee


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This homemade salted dark chocolate almond toffee is completely over the top in the best way possible.

Ingredients

  • 2 cups (340g; 12 ounces) whole unsalted almonds*
  • 1 cup (230g; 8 ounces) unsalted butter, cubed
  • 1/2 cup (120ml; 4 ounces) warm water
  • etc

Instructions

  1. Here are step-by-step photos of making the toffee on the stovetop, so you can see the process and more importantly, the coloring of the toffee as it cooks.
  2. Preheat oven to 300°F (149°C) degrees. Line a large baking sheet with parchment paper or a silicone baking mat. (Silicone baking mat is preferred.) 
  3. Spread the almonds onto the sheet and bake for 15 minutes, stirring them around twice during that time.
  4. etc

FULL RECIPE >> CLICK HERE


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