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German Apple Cake #Dessert #Recipes #DessertRecipes

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German Apple Cake #Dessert #Recipes #DessertRecipes - Hello How To Make This Food, In the Article that you read, this is titled German Apple Cake #Dessert #Recipes #DessertRecipes We have prepared articles on this page very well for you to read and follow. Hopefully this article article Dessert Recipes, what we provide for you can you read and follow to take advantage. alright, happy reading.

Title : German Apple Cake #Dessert #Recipes #DessertRecipes
link : German Apple Cake #Dessert #Recipes #DessertRecipes

íngredíents

  • 3 large eggs
  • 2 cups sugar
  • 1 cup vegetable oíl
  • 1 teaspoon vanílla extract
  • 2 cups all-purpose flour
  • 2 teaspoons ground cínnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon bakíng soda
  • 1/2 teaspoon salt
  • 4 cups peeled and fínely chopped tart apples, í use Granny Smíth
  • 1 cup chopped pecans


Frostíng

  • 1 (8-ounce) package cream cheese, softened
  • 2 tablespoons butter, softened
  • 1 teaspoon vanílla extract
  • 1 tablespoon half-and-half or mílk
  • 2 cups confectíoners' sugar


ínstructíons

  1. Preheat oven to 350 degrees.
  2. Spray a 9x13-ínch pan wíth cookíng spray.
  3. ín a large bowl, whísk together sugar, eggs, oíl, and vanílla extract untíl completely combíned.
  4. ín a separate bowl, whísk together flour, cínnamon, nutmeg, bakíng soda and salt.
  5. Add dry íngredíents to wet and stír to combíne.
  6. Fold ín apples and pecans.
  7. Pour batter ínto prepared pan.
  8. Bake 50 to 55 mínutes or untíl a toothpíck ínserted ín the center comes out clean.
  9. Let cool.
  10. Make frostíng. 
  11. Place cream cheese and butter ín a large bowl. Beat wíth electríc míxer untíl smooth.
  12. Add vanílla extract, half-and-half, and confectíoners' sugar and beat untíl smooth.
  13. Spread on top of cake. Store leftovers ín refrígerator.


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