Gluten-Free Cauliflower Crust Pizza - How To Make This Food -->

Gluten-Free Cauliflower Crust Pizza

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Title : Gluten-Free Cauliflower Crust Pizza
link : Gluten-Free Cauliflower Crust Pizza
Gluten-Free Cauliflower Crust Pizza
By Paula Deen


Prep time: 30 minutes#Cook time: 25 minutes#Servings: 4

Ingredients


  • 1 large lightly egg
  • 2 cups grated (about 1/2 a large head) cauliflower
  • 1/4 cup homemade or store bought tomato sauce
  • 1 1/2 cup shredded and divided part skim mozzarella
  • 1 cup sliced in half grape tomatoes
  • 2 tablespoons grated Parmesan cheese
  • 1/4 teaspoon crushed red pepper flakes
  • 2 cloves sliced garlic
  • 1/4 cup for garnish basil leaves


Directions

  1. Warmth broiler to 425 °F. Line a rimmed heating sheet with material paper. 
  2. Mesh the cauliflower utilizing a crate grater until you have 2 cups of cauliflower disintegrates. Spot in an enormous bowl and microwave for 7-8 minutes, or until delicate. Expel and let cool. Blend in the egg, 1 cup mozzarella, Parmesan cheddar, and salt and pepper. When joined, pat into a 10-inch round on the readied pizza skillet. Splash softly with non-stick shower and prepare for 10-15 minutes, or until brilliant. 
  3. Top the pizza with the sauce, remaining mozzarella, cherry tomatoes, garlic, and red pepper chips. Prepare in the stove until dissolved and bubbly, an additional 10 minutes. Top with basil before serving.


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