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PEANUT BUTTER CHOCOLATE CHIP COOKIES

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Title : PEANUT BUTTER CHOCOLATE CHIP COOKIES
link : PEANUT BUTTER CHOCOLATE CHIP COOKIES
Peanut Butter Chocolate Chip Cookies are the best of the two universes: nutty spread treats blended with chocolate chip treats




INGREDIENTS

  • 1/2 cup creamy peanut butter
  • 1/2 cup unsalted butter — melted
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 2/3 cup packed brown sugar
  • 1 large egg
  • 1 1/2 cups chocolate chips
  • 1/2 teaspoon baking soda
  • 1 3/4 cups all-purpose flour

INSTRUCTIONS

  1. Blend or mix margarine with nutty spread until smooth. Include dark colored sugar and granulated sugar and blend until smooth. 
  2. Beat in vanilla, egg, preparing soft drink, and salt. Blend in flour gradually until treat mixture shapes. Mix in chocolate chips.
  3. Scoop 2 tablespoon sized cookie dough balls onto cookie sheets covered with parchment paper or silicone baking mats. Chill 30 minutes.
  4. Preheat oven to 350°F.
  5. Press cookie dough balls flat with the tines of a fork.
  6. Bake cookies for 8-12 minutes, or until slightly brown on the bottom and the top just loses the wet cookie dough look.
  7. Store in an airtight container for up to 3 days or freeze for up to one month.


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